I decided to get this recipe book because it was half off. $11!! Go get the book!
I've never purchased a recipe book that
- I didn't have to purchase special ingredients
- Each recipe is so quick and easy; no complicated utensils or cooking apparatus's
- I've actually made more than half the recipes
- I've actually made more than half the recipes AND liked it!!
Being a part-time vegetarian (I eat seafood) it's often hard to find TASTY vegetable recipes. It's always the same stir-fry... Additionally, I'm always curious about all of those vegetables at Trader Joe's and not have any recipes or the know-how to make it. This entire book has Trader Joe's written all over it- it's all of those vegetables!!
I made wok seared baby bok choy with chili oil and garlic.
I added mushrooms...because I LOOOOOOVEEE mushrooms!!! I add mushrooms to EVERYTHING, I love them so much. And it was deeeelicious!